8 Jobs in Orem, UT
Telos U is Hiring a Chef Near Orem, UT
Description
Job Description: South Campus Chef
Reports To: Kitchen Director
Wage: $17/hr
Time Commitment: 25-29 hours/week, including one Saturday or Sunday shift from 10am-5pm a week)
The Kitchen Chef is the person who assists the Kitchen Manager in all things. They run a point on cleanliness, assisting in cooking breakfast and lunch meals, and transports meals to other campuses.
Job Responsibilities:
- Prepare necessary meals
- Transport meals from North campus to South campus every day
- Plan and communicate necessities for meals with Kitchen Director and team members
- Oversee the cleanliness of the kitchen and dining room
- Assist with prep work during downtime
- Serve food to clients
- Wash dishes
- Hold appropriate boundaries with students
- Help prepare food for Family Days
- Takes on any as needed responsibilities assigned by the Kitchen Director
Requirements
- Must complete Direct Care Training
- Food Handlers Permit (current)
- Live the mission of Telos
- Clean language and behavior
- Organized
- Dependable
- Coachable
- Proactive
Job Summary
Full Time
$35k-46k (estimate)
02/26/2024
05/23/2024
telosu.com
Orem, UT
<25
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Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Chef job description and responsibilities
Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.
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A chef orders food or kitchen supplies and provides cost estimates to the employer.
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Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef jobs
Chefs can also work with catering companies, creating catered meals for events both large and small.
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To loosen the garlic's skin, pound each clove under the flat side of the knife.
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Master a variety of cooking skills and styles.Follow health and safety protocol at work.
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Step 3: View the best colleges and universities for Chef.
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